Browse Every Recipe - Page Number 11

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A colorful slice of Flamin Hot Cheddar Cinnamon Sugar Biscuit Muffin Loaf on a plate.
Flamin Hot Cheddar Cinnamon Sugar #91

Cheddar, cinnamon, and spicy crunch combine for a savory-sweet muffin loaf delight.

Delicious Cheesy Pretzel Buffalo Ranch Churro Cake Pancake Pops rolled in cinnamon sugar.
Cheesy Pretzel Buffalo Churro Cake #92

Crunchy cheesy pops with pretzel coating and tangy buffalo ranch, finished in cinnamon sugar.

Cream Soda Maple Ginger Pops #93
Cream Soda Maple Ginger Pops #93

Soft muffin pops combine cream soda, maple syrup, and ginger for a sweet, flavorful bite on a stick.

Deliciously tender Sweet Tea Cinnamon Sugar Monster Cake Muffin Balls coated in crunchy sugar.
Sweet Tea Cinnamon Muffin Balls #94

Tender muffin balls, sweet tea flavor, cinnamon sugar swirl, crisp coating—ideal for snacking or dessert.

Peppermint Espresso Martini #95
Peppermint Espresso Martini #95

Creamy peppermint espresso martini with vodka and chocolate rim, ideal for festive occasions.

Colorful smoothie bowl featuring purple yam, pistachios, and juicy berries for breakfast.
Vibrant Smoothie Bowls Twists #96

Enjoy vibrant bowls with purple yam, pistachio, and fresh fruit for a creative, energizing morning meal.

A close-up view of a flavorful Mushroom Swiss Burger with sauteed mushrooms, and fries, a delicious meal.
Mushroom Swiss Burger Fries #97

Juicy beef topped with mushrooms and Swiss cheese, served with crispy waffle fries for a satisfying meal.

Delicious crispy salmon rice bowl featuring golden rice, spicy mayo, and garlic chips.
Crispy Salmon Rice Bowl #98

Crispy salmon and fluffy rice layered with spicy mayo, kimchi, garlic, fresh vegetables, and bold toppings.

Fudgy Zero-Waste Brownies made from leftover nut-milk pulp and dark chocolate.
zero-waste nut pulp brownies #99

Fudgy brownies made with leftover nut-milk pulp for a rich, chocolatey snack that reduces food waste.