Quick Weeknight Flames

Tender salmon and pasta combined with a creamy miso butter sauce and crisp bok choy.

Shrimp sautéed with fresh ginger and garlic over cauliflower rice, finished with a flavorful soy drizzle.

Savory meatballs glazed in teriyaki sauce atop steamed rice, garnished with cucumber and sesame seeds.

Thin, breaded pork or chicken cutlets fried to golden crisp with lemon wedges and classic sides.

Soft, golden rolls brushed with aromatic garlic butter and baked together for easy sharing.

Juicy grilled chicken, crisp romaine, parmesan, and Caesar dressing wrapped in a soft tortilla for a perfect handheld meal.

Steak strips, caramelized peppers and onions with melty provolone cheese pressed between golden buttery bread.

Bold Tex-Mex fusion combining shredded chicken, pasta, black beans, and gooey melted cheese in enchilada sauce.

A decadent twist on the classic BLT featuring crispy bacon, fresh vegetables, creamy avocado, and gooey melted cheese.